Conical Burr Coffee Grinder Mill Electric Coffee Grinder with Large Grinding Capacity and HD Motor for Brewing Espresso, French Press & Turkish Coffee Grinder

Name: Electric grinder Specifications: 1 lb capacity bean cylinder Size: about 30*20*46cm Weight: 13.5kg Power: 220V/110V Rated power: 360W Funnel capacity: 1000g Gear position: 10 gear position adjustable Matters needing attention: 1. When grinding with a grinder, do not grind too much at one time. It is enough to use the amount of one time. The longer the grinder is used, the more likely it is to heat. Indirectly, the coffee beans are heated during the grinding process. Lead to the release of aroma in advance, will affect the flavor of the coffee after cooking. 2, in the process of grinding, do not continue to grind for a long time, as much as possible so that the core does not produce friction heat. 3, after each use, the outside of the grinder There is also a drawer to wipe with a damp cloth, the movement does not need to be cleaned, use a special grinder brush to clean, if it has not been used for a long time, wait for the next time to use the front coffee powder to pour off a little.

• Coffee grinding can be divided into three types: coarse grinding, medium grinding, and fine grinding. You can rotate the knob clockwise or counterclockwise according to the thickness you need. Clockwise is fine; counterclockwise is thick, and 0.25mm clearance should be left when turning clockwise to avoid friction increase or Stuck. When the adjustment piece is adjusted, attach the buckle and other accessories to work.
• The multi-stage grinding degree adjustment enables the grinding degree to cater for different brewing methods, especially for Espresso lovers. Because Espresso is very sensitive to the grinding degree, a 25~30cc Espresso outflow time is about 25~30s, so be sure to equip it. The table has a fine adjustment of the grinder.
• Cleaning and maintenance of the grinder: The residual coffee powder can be carefully cleaned with a cleaning brush, or a small vacuum cleaner can be prepared to absorb the coffee powder. Because the coffee beans contain grease and gelatin, the grinder must be cleaned after use. Otherwise, the residual coffee oil will be rotted for a long time. Therefore, cleaning and maintenance of the grinder should not be sloppy.
• grinder made up of two circular serrated blades. This jagged blade "tears" the beans instead of "whirlwind", which not only grinds the extremely soft and uniform coffee powder, but also the powder. The cake-shaped porous irregular particles allow the hot water to pass through each coffee powder on average.
• The larger the diameter of the grinding blade, the better, the greater the horsepower and the rotational speed, the better the heat-resistant structure is to ensure the cold and rapid cutting.